Thornton W. Burgess Society
THORNTON W. BURGESS MUSEUM                          GREEN BRIAR NATURE CENTER
"to inspire reverence for wildlife and concern for the natural environment"

 
 

JAM KITCHEN WORKSHOPS – ADULT

Join us in the historic 1903 Green Briar Jam Kitchen and make your own batch of something special for your table or to give as a gift. All materials are provided, and participants take home four to six (8oz.) jars of finished product.

Paid advance registration is required for all jam workshops.

Members: $28 Non-members: $38 (per workshop)

Following ADULT workshops meet on WEDNESDAYS from 6:30pm-8:30pm

Instructor: Andrea Harrington

April 9     Apple Pie Jam
May 21 Strawberry Rhubarb Jam
June 4 Strawberry Pineapple Jam
June 18 Apple Pie Jam
July 9 Blueberry Jam
July 23 Blueberry Peach Jam

Aug. 6 Blueberry Orange Marmalade
Aug. 20 Nectarine Plum Jam
Sept. 3 Bread & Butter Pickle
Sept. 17 Mango Chutney
Oct. 8 Apple Marmalade
Oct. 22
Cranberry Lemon Pear Jam

Following ADULT workshops meet on SATURDAYS from 9:30am–11:30am

Instructor: Mary Beers

NOTE: Adults are also invited to attend the family classes below as space allows.

Apr. 12  Rhubarb Date Apricot Chutney
May 10 Strawberry Jam
June 21 Strawberry Pineapple Jam
July 12 Blueberry Jam or Blueberry Orange Marmalade

July 26 Blueberry Peach Jam
Aug. 9 Nectarine Plum Jam

Aug. 23 Bread & Butter Pickle
Sept. 13 Mango Chutney
Sept. 20 Apple Marmalade
Oct. 4 Apple Cranberry Chutney
Oct. 18 Cranberry Lemon Pear Jam

NOTE: Adults are also invited to attend the family classes below as space allows.

FAMILY JAM KITCHEN WORKSHOPS
 

Adult & 1 child (grades 1 and up)

Here is an opportunity for an adult and child to make jam together with Education Director, Mary Beers. Take home 4 to 6 (8 oz.) jars of finished product. All children must be at least 6 years old to be in the kitchen. Paid advance registration is required.

Members: $28 Non-Members: $38 (Fee includes one adult and one child)

Following FAMILY workshops meet on SATURDAY from 1:00pm to 3:00pm

*JULY and AUGUST workshops meet from 4:00pm-6:00pm*

Apr. 12    Mango Ginger Jam
May 10     Strawberry Jam
June 21   Strawberry Pineapple Jam
July 12    Blueberry Jam
July 26    Blueberry Peach Jam
Aug. 9      Nectarine Jam

Aug. 23     Peach & Pear Jam
Sept. 13    Plum Jam
Sept. 20    Autumn Fruit Jam
Oct. 4        Apple Pear Jam
Oct. 18      Cranberry Apple Jam

NOTE: Adults are also invited to attend the family classes below as space allows.

Advance registration is required.  
Call (508) 888-6870
Green Briar Nature Center & Jam Kitchen
6 Discovery Hill Road, East Sandwich, MA 02537

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